Split Pea, Potato and Spinach Coconut Curry
Make this easy and delicious vegan curry with baby potatoes, yellow split peas, creamy coconut and spicy turmeric.
Chilli, Watermelon & Lime Tequila Granita
This watermelon, lime, chilli and tequila granita is perfect for summer and can be blended up in just a few minutes.
Green Lentil Dhal with Roast Butternut Pumpkin
Full of hearty lentils and caramelised roasted pumpkin, this curry is not only delicious - it's vegan!
Homemade Gnocchi & Cherry Tomato Sauce
Make your own light-as-a-cloud gnocchi with this easy, step-by-step recipe.
The Ultimate Bloody Mary
Bloody Marys are the ultimate summer cocktail and plenty of the ingredients can be grown at home too!
Pink Grapefruit Vodka Slammer with Ginger, Mint & Honey
This vodka slammer is zingy and delicious number with pink grapefruit, lime and ginger.
Choc Mint Espresso Martini
This creamy choc mint espresso martini is 100% vegan and delicious.
Spaghetti Baba Ganoush
This creamy vegan pasta with roasted cherry tomatoes and silky eggplant is the perfect mid-week meal.
Lemon Crackle Gin Fizz
This green chilli and lemon gin fizz tastes like a spicy pancake! A great cocktail that can be whipped up in just a few minutes.
Beetroot Risotto with Walnuts and Chilli Oil
The best comforting beetroot risotto. Serve with plenty of cheese and a drizzle of garlic infused chilli oil.
Potato Salad with Fresh Turmeric
This easy and delicious vegan potato salad with fresh turmeric is perfect for a picnic, hearty lunch or light dinner!
Classic Gin & Tonic with Basil and Coriander
Remix the good old fashioned G&T with fresh garden herbs and a squeeze of lemon.
Spiced Pumpkin Soup
Caramelised roast pumpkin soup with a hit of fresh ginger and smoky paprika to warm you up.
Creamy Broccolini Carbonara w/ Orecchiette
Orecchiette (‘ora-kee-etti’) is an ancient pasta with origins in Puglia, Southern Italy. Enjoy it in a creamy vegetarian carbonara sauce - the best mid-week comfort food!
Raspberry Kombucha Gin-Fizz
This kombucha cocktail is sweet and spicy, with star anise, cracked pepper, ginger, lime, sparkling wine and raspberries.
Curried Cauliflower w/ Crispy Chickpeas
This super easy recipe makes a beautiful flavour-filled side dish that can also be turned into a delicious, spicy picnic dip at a moment's notice!
Couscous Salad w/ Pumpkin, Chilli, Brie & Lime
Caramelised pumpkin, creamy brie, roast chickpeas, chilli and wedges of lime. Throw this into a picnic basket with crusty bread and a bottle of wine!
Grilled Capsicum & Olive Tapenade Pasta
With a little bit of prep, this super easy vegan pasta can be on the table in next to no time.
Corn Ribs w/ Grilled Haloumi
Turn the humble corn cob into a thing of beauty by making your own corn ribs! This is a speedy, easy and delicious recipe that you can whip up on the stove or on the BBQ.
Spiced Pumpkin Scones
Easy peasy pumpkin scones! Whip up a batch and eat them while they're hot with butter and a drizzle of honey.